But don't worry if you're more of a meat fan! You'll find dozens of tasty dishes in San Antonio made with local vegetables and meat. We recommend the traditional arroz de matanzas (a mixed meat and rice dish) and sofrit pagès (a chicken and lamb stew with potatoes and sausages).
And for dessert, some of the most popular options in Ibiza are greixonera (similar to a bread pudding) and flaó (a pie with fresh sheep's cheese), which you're sure to love.
Here are some of the best restaurants in San Antonio that will definitely impress. Enjoy your meal! Restaurante Es Ventall
With four decades of history, the Restaurant Es Ventall is a benchmark for Ibizan cuisine in San Antonio.
Its head chef, José Miguel Bonet, is in charge of creating culinary delights. And what skill he has! Here you'll find typical Ibizan dishes that are reinvented and updated, but with all their essence intact.
As specialists in all kinds of rice dishes, wood-fired fish, and outstandingly good meats, you'll be treated to exquisite dishes designed to wow even the most discerning diners. The restaurant also has a tasting menu so that you can discover a whole host of unique aromas and flavours.
Meanwhile, the friendly and warm service is the best ingredient to make you feel at home.
Highlights: its indoor garden with aromatic plants and a vegetable garden.
Restaurante Es Gerret
This cute restaurant in San Antonio is a reflection of love for the land, tradition, and Ibizan culture.
Chef Jose González is at the helm of a great team, who will wow you with dishes and tapas to share a personal and innovative version of traditional cuisine.
There are also some vegetarian dishes and off-the-menu specials, so you can always try something new.
Its modern, industrial-style dining room, wonderfully decorated in iron and wood, is the perfect place to savour food with an excellent glass of wine.
Highlights: the delicious and very creative homemade desserts. By the way, the wine list is fabulous!
Restaurante Es Rebost de Can Prats
This restaurant is ideal for anyone looking to discover Ibiza's most traditional flavours.
This rustic villa dates back to the early twentieth century and once housed the first ever shop in San Antonio.
Its culinary proposals are characterised by the use of seasonal, quality, and local products. In addition to savouring the arroz de matanzas, the sofrit pagès, the frita de porcella (fried pork and wild mushrooms) at Easter or the special macaroni at San Juan (in June), you can also enjoy what's considered the best aioli in Ibiza.
Highlights: the extensive menu with wallet-friendly prices and the meticulously created homemade desserts.
Restaurante Es Nàutic
With privileged views over San Antonio Bay, this restaurant at the town's yacht club is perfect for savouring Ibizan fish and seafood.
Here you'll find a varied menu with quality Mediterranean dishes, cooked with fresh locally sourced products. Although there are also meat dishes, such as roasted kid goat, the restaurant specialises in fish, rice, and seafood. Be sure to try the bullit de peix or the Ibizan red prawns.
As for the spacious dining area, it's spread over two floors and is modern yet very cosy.
Highlights: its rooftop terrace is an excellent place to admire the sunset with cocktail in hand to hold an event.
These are just some of the restaurants you'll find in San Antonio, but there are many other options so that you can fully immerse yourself in Ibiza's culinary culture. We hope you enjoy every single mouthful!
